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Venticell ECO/EVO - Forced convection ovens
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Key benefits
- Fast heat-up and shorter cycles with active air circulation
- Excellent temperature uniformity, validated according to DIN 12880
- Energy-efficient ECO models and advanced EVO controllers
- Quiet operation and low maintenance costs
- Available in multiple volumes: 22, 55, 111, 222, 404 and 707 liters
Applications
- Quality control and stability testing
- Drying, ageing and curing of materials
- Sample preparation in microbiology and biotechnology
- Routine use in industrial production
Industries
- Pharmaceutical and biotechnology
- Food and cosmetics
- Academic and industrial research
- Material and process industries
Frequently asked questions
What is the difference between Venticell ECO and EVO?
ECO models are energy-efficient and simple to operate. EVO models offer extended programming, logging options and (depending on configuration) support for 21 CFR Part 11 compliance.
When should I choose Venticell instead of Ecocell?
Venticell uses forced convection for faster and more uniform drying, making it suitable for larger loads. Ecocell (natural convection) is gentler and better for sensitive samples.
What validation options are available?
IQ/OQ/PQ documentation can be supplied. DIN 12880 test reports and datalogging are available, and EVO models can be configured with 21 CFR Part 11 support.
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The Venticell series from MMM Medcenter consists of forced convection ovens in ECO and EVO versions. With active air circulation, these ovens heat up quickly, shorten drying cycles and provide highly uniform temperature distribution, even with full chamber loads. This makes Venticell ovens ideal for quality control (QC), research & development (R&D) and routine use in industrial environments.
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